Our menu
At Brix 0.1 we are serious about innovation, which is why we’re so passionate about our food and drink. There’s nothing we love more than experimenting with traditional South Tyrolian dishes and using Italian, Thai and Spanish cooking techniques to surprise and excite even the most seasoned foodie. We are always trying to create new dishes with unexpected flavours and shaking up classic recipes with our own twists. Our menus change monthly, but you will always find fish and dry aged meat plates to share.

Our food is naturally healthy, with plenty of vegetarian, vegan and gluten-free options. Our wine and drinks list is chosen specially to complement the unique flavours of our dishes and includes organic wines and seasonal recommendations.


Fried egg
Pak joy
Pane pugliese, Burrata, Avocado
Smoked salmon, Cucumber, Sour cream
Cheese, Farm salad
French toast, Nutella, Strawberries
Strawberries foam, Müsli
Fresh fruits
Forest fruit smoothie
White bread, Wholemeal bread, Toast
Homemade jam, Butter, Nutella

27€ per person



Scallops | Avocado, Thai Curry, Basil, Olive Oil
Wagyu Beef | Eggplant, Shitake mushrooms, Dashi stock, Lime
Lobster Tortelli | Saffron Espuma, Sour Cream, Chives Oil
Umber Fish | Jerusalem artichoke cream, Bacon, Yellow beets, Horseradish
Pear Sorbet | Champagne, Pink Pepper
Beef Fillet | Foie gras, Truffle jus, Parsley cream, Mashed potatoes, Potato truffle snow
 | Dulcey Chocolate, Passion Fruit, Olive Oil

Menü 135€